Lightweight cast iron honeycomb wok

The new generation of ceramic-coated cookware.

Introducing the lightweight honeycomb cast iron wok – the ideal solution for fast, healthy, and delicious cooking!

Our innovative honeycomb design and lightweight cast iron make this wok a revolutionary addition to your kitchen.

✓ Non-toxic ceramic non-stick coating
✓ Twice as light as traditional cast iron
✓ Superior non-stick performance
✓ Effortless cleaning and maintenance
✓ The same great cooking experience as traditional cast iron, but easier to handle and maintain.

The innovative HONEYCOMB structure brings surprising benefits to the cookware in this range: 

✓ Superior non-stick properties: food does not stick and requires very little oil;
✓ Perfect crust without burning: your dishes will look and taste fantastic;
✓ Separates excess fat: fat drains into the honeycomb structure and is not absorbed into the food, providing you with healthier meals.

Quickly stir-fry your favorite vegetables, chicken, fish, or seafood with the Oti lightweight honeycomb cast iron wok, 28 cm in diameter, a family size for 3-4 servings. Less fat, reduced cooking time.

PFOA, PTFE, PFAS free.

Tradition and innovation in every Oti lightweight cast iron pan. Order your favorites! 

Discover our wok, designed for effortless cooking and superior performance:

• Lightweight Cast Iron: Easy to handle and use.
• Non-Stick Surface: Quick and easy cleaning, without food sticking.
• Non-toxic ceramic coating, free from PFOA, PTFE, PFAS: prioritizes your safety and health.
• Honeycomb Structure: Reduces oil consumption for healthier cooking.
• Rust-Resistant: Unlike traditional cast iron, it stays flawless.
• Stainless Steel Handle: Perfect for oven use.
• Even Heat Distribution: Ensures perfectly cooked dishes.

Transform your culinary experience with our top-quality cookware!

• Diameter: 28 cm
Height: 8 cm
Handle material: Stainless steel


All lightweight cast iron cookware with a honeycomb structure is treated with protective coatings:
• Inside, 2 layers: a protective intermediate layer and a top non-stick layer.
The ceramic non-stick coating is non-toxic and DOES NOT contain PFOA, PFTE, or PFAS, in compliance with new European food safety requirements, and helps reduce the amount of oil used. Enjoy healthier meals with less effort!
• Outside: a rust-resistant black enamel coating.
Unlike traditional cast iron, it does not rust, does not require seasoning, and stays flawless.
• No interior or exterior seasoning is required.

Enjoy the longevity and performance of your cookware by following these simple use and care instructions!

• Avoid overheating: Do not overheat the cookware when it is empty.
• Cooking temperature: Keep the temperature below 250°C. Heat the cookware over low or medium heat.
• Utensil recommendations: Use any utensils you like, just avoid metal ones to keep the cookware in perfect condition.
• Gentle cooling: Do not suddenly cool the cookware with cold water when it is hot.
• Cleaning the cookware is a breeze: Thanks to the non-stick coating, the cookware is very easy to clean, no matter what you cook. To maintain the integrity of the cookware's properties and the non-stick coating, we recommend hand washing with warm water and dish soap.
• Do not leave cast iron cookware damp: make sure it is always wiped and dried quickly with a towel.
• Smart storage: Protect the surfaces using stacking protectors or towels.
• Handle with care: Avoid striking the cookware, as cast iron is a brittle material.